CHICKEN MEDICI
All-white meat chicken breasts in a sweet marsala wine sauce, topped with asparagus and melted provolone. Served with saffron risotto. $14.99
LEMON BUTTER CHICKEN
Grilled all-white meat chicken breasts with artichoke hearts and capers in a lemon butter white wine sauce. Served with saffron risotto. $14.99
CARIBBEAN JERK CHICKEN
Jerk seasoned grilled chicken breasts on black bean cornbread cakes, with grilled pineapple-chile chutney. $15.99
ASIAN AHI*
Sesame crusted sushi-grade Ahi Tuna on an Asian pasta of rice noodles, cabbage, carrot, Serrano pepper, cilantro and lemon. Tossed in a soy sesame vinaigrette. $16.99
CITRUS-SCENTED POACHED SALMON*
Atlantic salmon filet poached in citrus infused liquid. Served on steamed white rice with Chinese long beans. $16.99
ORANGE ONION SEA BASS*
Topped with orange-onion confit and served with saffron risotto and sautéed beech mushrooms. $16.99
SOUTHWESTERN MEATLOAF
100% Black Angus ground beef with roasted corn, green chilies and jalapeños. Served with garlic smashed potatoes and grilled vegetables. $13.99
STEAK AU POIVRE*
Choice Black Angus filet mignon, crusted with loosely cracked peppercorns and served with a mushroom bourbon cream sauce and roasted potatoes. $23.99
*Consuming raw or undercooked meat,poultry, seafood, shellfish or eggs may increase you risk of foodbourne illness.
